Drop bottom ovens

*First name

*Last name

*Company name

*Address

*City

*State / Province

*Postal code

*Country

*Phone number

Fax number

*Email address

Preferred contact method

Process parameters

Process type (annealing, aging, heat treatment, curing, drying)

Process description (ramp up time, soak time, other relevant information)

Recovery time when the oven is empy (please specify unit)

Recovery time when the oven is loaded (please specify unit)

Process cycle time

Productivity (number of cycles, shifts/day, number of days/year)

Max design temperature (please specify °F or °C)

Max operating temperature (please specify °F or °C)

Pyrometry needs (if applicable)

Standards to be met (if any)

Quenching parameters

Maximum time to quench (in seconds)

Quenching medium (water or glycol)

Qty of quench tanks

Qty of rinse tanks

Quench solution temperature

Is a chiller system for cooling the quench tank required?

Is a system required for heating the quench tank?

Part(s) parameters

Type of parts (castings, forgings, sheet metal)

Material(s)

Thickness of parts (min and max)

Net load weight (parts only) (please indicate lb or kg)

Working dimensions - Basket size - Width - (please specify unit)

Working dimensions - Basket size - Depth - (please specify unit)

Working dimensions - Basket size - Height - (please specify unit)

Does Pyradia need to provide the basket?

Design inputs

Power

Please indicate required voltage (Electric) or pressure (Gas)

Do you require other options?

Comments / commercial

Project stage (e.g. budgetary, capital in place, purchasing stage)

Installation date

Additional comments

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Where have you heard about us?

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